Video Recap of the Basswoods Resorts Competitive BBQ Competition hosted in Platte City, MO. It was rainy and a bit cold and we didn’t see the results we are always expecting. We continue to work on our brisket that has been giving us trouble the last few competitions, we’ve got a…
Hello Social Smokers fans! It’s time for the Social Smokers Holiday Giveaway! We’re giving away some of our gear to two of our lucky fans! One fan will win one of our Championship Hats and one will win an Official Social Smokers BBQ T-Shirt! In the spirit of the holidays, to be…
Who doesn’t love a good Holiday Ham, most people will just cook it in the oven but here’s our Smoked take on the classic Holiday Ham. Keep in my we smoke on our our custom made Jambo Pit, so time on Smoker may vary depending on your setup. We suggest…
Every American Royal we take some time to cook up a lot of random goodness to kill the dead time we have. This year was no different and we decided to take our own spin on The Bacon Explosion from our friends over at Burnt Finger BBQ (Thanks Yall) cooking the…
As you saw with the Bacon Brunch Explosion, we have a lot of time to kill and even more spare bacon to eat at The American Royal. We put that to good use with the donuts that were brought out for breakfast with these amazing Smoked Bacon Wrapped Doughnuts. Because…
The American Royal BBQ coming to an end means another season is in the books for Social Smokers BBQ. Needless to say, it was our best season yet. Finally, the boys in black and red got ourselves our elusive first ever Grand Championship. Boy was that an amazing feeling. With…
November 21, 2016 by Kevin Will Category Recipes and How To’s Prep Time 30 minutes Cook Time 45 minutes Ingredients 1 pkg Large Mushrooms ½ lb ground beef Small Mozarella balls 1lb bacon cream cheese (any flavor) Instructions Remove stem from mushrooms, use spoon to clear out inside of cap. Use…
Champs. A photo posted by Social Smokers BBQ (@social_bbq) on May 7, 2016 at 2:11pm PDT We did it! In our 3rd competition of the year, we not only kept our ribbon streak up, but out of 36 teams at the Lansing BBQ we finally got our first GRAND CHAMPIONSHIP….
Welcome to what is by many accounts the 4th or 5th attempt at a website for the World Famous Social Smokers BBQ team. We will try to do a better job at chronicling our quest to BBQ stardom, while providing you with tips on how to smoke meat as we…
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