Recipes and How To’s


Saturdays at the American Royal BBQ leave’s a bunch of time to cook a ton of random stuff, try these BBQ Meatball Onion Bombs. We had the smoker running at about 275 all day. Print Ground beef stuffed whole onions, wrapped in smoked bacon and smoked at 275 degrees until…

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Sriracha Stix BBQ Sausage Balls

Looking for an easy but tasty sausage recipe? Look no further, try our Sriracha Seasoning Stix BBQ Sausage Balls. These bad boys won 5th place at the Osawatomie, KS Border BBQ Battle. Checkout the recipe below and whip some up this weekend! Print Sriracha Seasoning Stix Sausage Balls A mix…

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Holiday Smoked BBQ Ham

Social Smokers Kansas City BBQ - Holiday Smoked BBQ Ham

Who doesn’t love a good Holiday Ham, most people will just cook it in the oven but here’s our Smoked take on the classic Holiday Ham. Keep in my we smoke on our our custom made Jambo Pit, so time on Smoker may vary depending on your setup. We suggest…

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Smoked Pork Belly

Print Smoked Pork Belly Prep Time 20 minutes Cook Time 6 hours Total Time 6 hours 20 minutes Servings 6 Author Kevin Will Ingredients 3 – 3 1/2 lb Pork Belly 1/4 Cup Maple Syrup 2 Tbsp Bourbon We like Jack Daniels 1 Bottle Apple Juice Instructions Lay pork belly…

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Mushroom Balls

Print Mushroom Balls Prep Time: 30 minutes Cook Time: 45 minutes Ingredients 1 pkg Large Mushrooms ½ lb ground beef Small Mozarella balls 1lb bacon cream cheese (any flavor) Instructions Remove stem from mushrooms, use spoon to clear out inside of cap. Use spoon to stuff cream cheese inside of…

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